Dark red with hints of purple. Aromas of ripe plum, cherry and cassis are accented with a hint of cola and vanilla. In the mouth, the flavors are rich, ripe plums and juicy berries with cassis and slight cola and fine, polished tannins on the finish. FOOD PAIRINGS: Delicious with all beef preparations including thick grilled Cowboy steaks, Tri-Tip, roasts, stews and burgers and other hearty dishes.

A rich, full-bodied wine with aromas of crushed red berries and cherries, notes of cola and cinnamon, and a hint of earthiness. Berry flavors explode in the mouth with cinnamon and cassis in the mid-palate leading to slight cocoa powder tannins on the finish.

Aged in French and American Oak for 14 months, has a deep garnet, ruby color. It has aromas of ripe cherry, blackberry, raspberry and rich vanilla oak. This wine is a blend of Zinfandel, Syrah, Petite Sirah, Merlot, Mourvédre, and Cabernet Franc, creating a multi-layered wine of great depth and silky smooth finish.

Cowgirl Sisterhood Sweet Red Wine is sourced from fine vineyards in California's best wine-growing region. Blending with delicious red grapes, this sweet red wine is fruit-forward and fresh as can be. Pair with a variety of foods like grilled Tri-Tip, barbeque ribs, pulled pork, burgers, red-sauce pastas and pizza, or spicy Latin and